Month: October 2024

A raw, vegan, no flour, no refined sugar easy recipe. Serves: 4 Prep time: 10 mins Cook time: 15 mins + 2 hours of chilling Ingredients 100 g House of Chocolate Almond Mylk Chocolate or 65% Dark Chocolate (depending on taste) 250 g Raspberry…

Ingredients 50 g House of Chocolate Almond Mylk Chocolate 1 Banana 200 ml Coconut milk 3 tsp Agave syrup 200 g Wholemeal Flour 1 ½ tsp Baking powder 2 tsp Coconut oil, melted Method 1. Mash the Banana: Use a fork to mash the…

Ingredients 25 g House of Chocolate Oat Mylk White Chocolate 2 Bananas 70 ml Coconut milk 1 tsp Cacao powder 200 g Wholemeal Flour ½ tsp Baking powder 150 g Raspberries (frozen or fresh) Method 1. Preheat the Oven: Heat your oven to 180°C…

A delicious dessert that’s sugar-free, gluten-free, and egg-free. Serves: 4 Prep time: 75 mins Cook time: 25 mins Ingredients 150g House of Chocolate 65% Dark Chocolate 1 Large Sweet potato (approximately 280-300g) 50g Cacao powder 50g Almond flour 50g Coconut sugar 50g Coconut oil…